Desserts at Taazaamumbai — 5 dishes including Gulab jamun, Carrot halwa, Kesar phirni, Rasmalai, Rasgulla. Freshly prepared daily and available to order online.
15m
Gulab jamun
Milk solid dumplings, deep-fried to golden perfection and soaked in a warm, fragrant sugar syrup infused with cardamom and rose water.
10.00
15m
Carrot halwa
A Traditional Indian dessert made with grated carrots slow-cooked in milk, sugar and ghee. Garnished with dry fruits.
14.00
15m
Kesar phirni
A creamy rice pudding made with ground rice, milk, sugar and infused with saffron and cardamom-served chilled.
14.00
15m
Rasmalai
Dumpling curd cheese soaked in thick, sweetened flavored milk, garnished with nuts.
14.00
15m
Rasgulla
Soft spongy milk solid roundels soaked in light sugar syrup. A cool, juicy, sweet.