Biriyan and rice at Taazaamumbai — 13 dishes including Veg biryani, Steamed rice, Dal palak khichdi, Paneer tikka biryani, Chicken hyderabadi biryani, Peas pulao. Freshly prepared daily and available to order online.
15m
Veg biryani
Vegetables cooked with aromatic spices and layered and infused with saffron basmati rice.
30.00
15m
Steamed rice
Long-grain Basmati rice
15.00
15m
Dal palak khichdi
A blend of spinach, rice, and lentils, mild spiced and cooked to a creamy consistency.
26.00
15m
Paneer tikka biryani
Paneer tikka interlaced and infused with aromatic spices and fragrant basmathi rice.
35.00
15m
Chicken hyderabadi biryani
Succulent pieces of chicken marinated in yogurt and Hyderabadi spices layered with basmati rice, saffron and fried onion. Dum cooked.
35.00
15m
Peas pulao
A delicious rice preparation made with green peas, spices and aromatic Indian herbs.
26.00
15m
Veg pulao
Mild spiced basmati rice cooked with vegetables, spices and herbs.
28.00
15m
Mutton hyderabadi biryani
Juicy pieces of mutton marinated in yogurt and Hyderabad spices layered with basmati rice, saffron and fried onion. Dum cooked.
39.00
15m
Kashmiri pulao
A pulao prepared with dry fruits, fresh fruits, saffron and aromatic spices infused with basmati rice.
28.00
15m
Dal khichdi
Rice and lentils cooked together with mild spices served with curd and roasted papad.
26.00
15m
Mutton bombay biryani
Marinated mutton cooked with traditional Bombay-style spices, fried potato and caramelized onion and low simmered with fragrant basmati rice.
39.00
15m
Jeera rice
Steamed basmati rice tempered with cumin seeds and ghee.
22.00
15m
Fish tikka biryani
Fragrant basmati rice layered with spicy fish tikka slow-cooked with aromatic spices and herbs.
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